Barley is an important crop for the North Gondar highlands of Amhara Region, Ethiopia. To assess the characterization of barley landraces, 180 farmers from six villages in three districts of north Gondar zone were selected ...

The study was conducted in 2017 main cropping season at two locations in North Gondar Zone, Ethiopia, to determine the optimum inter- and intra-row spacing of mung bean for maximum yield and yield components. The experiment ...

In Ethiopia, maize is the staple food and one of the main sources of calories particularly in the major maize producing-regions of the country. Survey was conducted to determine the prevalence, incidence and severity of ...